(MENAFN- EIN Presswire)
CHKP Foods, a pioneer in the plant-based category that transforms chickpeas into thick and creamy dairy-free yogurts, announces its newest yogurt variety, Mango
Noam Dekkers, my co-founder and a chef, replicated the flavor of the mangoes on his 60-year-old mango tree! Commercializing proved challenging, but we crafted a prep that met his discerning standards” – Noam Sharon, Co-Founder and CEO of CHKP Foods NEW YORK, NEW YORK, UNITED STATES, March 6, 2024 /EINPresswire / — Packed with nutrition and flavor, this addition to the CHKP yogurt line showcases the brand’s commitment to bringing new, on-trend innovation with yogurts with a surprisingly thick and creamy texture, good-for-your-gut live active cultures and probiotics. The new CHKP Mango yogurt is a fusion of traditional dairy yogurt’s rich texture and the…
